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Recipe: Roasted Chilled Fall Harvest Salad
October 12, 2022Looking for a quick, healthy and tasty recipe? Try this delicious roasted chilled fall harvest salad from one of our hospital chefs and dietitian. This is a great “make ahead” marinated salad of roasted fall fruits and vegetables.
Recipe: Holiday Pumpkin Maple Almond Drops
December 10, 2021Enjoy our recipe for pumpkin maple almond drop cookies. They're a gluten-free, vegan, low sugar option that's perfect for the holiday season.
Recipe: Avocado Bean Dip
September 03, 2021BayCare Fitness Center’s Registered Dietitian Nutritionist, Genevieve, shares her secret recipe for avocado bean dip. It contains filling fibers, healthy fats and is full of flavor.
Recipe: Grilled Salmon With Mango Salsa
August 19, 2021This summer, turn up the grill and indulge in a healthy meal that's not short of flavor. St. Joseph’s Hospital-North’s new executive chef, Travis, shares his savory recipe for grilled salmon with mango salsa.
Cinco de Mayo Recipe: Mexican-Spiced Shrimp Ceviche
May 05, 2021On the menu at Bartow Regional Medical Center for Cinco de Mayo: Mexican-spiced shrimp ceviche, one of Chef Mike Hanyok’s go-to meals for the holiday.
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